Asian cuisine

Fried Ramen Noodles with Spam and Fresh Corn

The weekend is here.  Life is crazy. Seriously, our weekends are more hectic than the weekdays. Admit it, so are yours, right? And, of course, just when you’re in the middle of a project, the kids start screamin’, “We’re hungry!” Before you cave in and rush to McDonalds, stop! Open […]

Asian Glazed Chicken Tenders with Summer Veggies

Do you like kung pao chicken? Then try this recipe! The perfect blend of spicy, sweetness, peanuts and salt. A simple Asian recipe that’s yummy, easy and under $10 bucks. Let me emphasize, EASY, YUMMY & UNDER $10! Give it a try and let me know what you think! Tangy […]

Scallop and Mushroom Udon – a meal on it’s own!

Udon are just a fantastic noodle. They don’t mush and fall apart like standard egg noodle. They’re hearty, tasty and definitely lend themselves to a giant bowl of DINNER! That’s right. This is a meal. I promise. You will not be hungry after a big bowl of Scallop and Mushroom […]

Ginger Lemon Pork Stir Fry and Spicy Mushroom Soup

My daughter loves ginger. I love pork. Hubby loves spicy. So, I put it all together.  And guess what?  It works! The flavors meld together wonderfully. Here’s proof that chicken isn’t the only meat that works well with lemon and ginger! Ginger & Lemon Pork Stir Fry: 1 lb Pork […]

Musubi with Egg and Shoyu Shrimp Ramen

I grew up with SPAM!  I mean, we had it for breakfast, in place of ham or on a sandwich instead of bologna. I love it, but I know people who say, “no way”! Well, those people need to give SPAM Musubi a try!  If you’ve never had one of […]